{"product_id":"puer-coffee-leaf","title":"Pu'er \u0026 Coffee Leaf","description":"\u003ch5\u003e\u003cb id=\"docs-internal-guid-03ccaa35-7fff-aec8-e4b7-0b09c4b65645\"\u003e\u003cspan\u003e0.5% ABV • 2.5g sugar \/ 100ml\u003c\/span\u003e\u003c\/b\u003e\u003c\/h5\u003e\n\u003ch3\u003eBRIGHT RED FRUIT • AUTUMN LEAVES • SMOKY DEPTH\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTHE TEA\u003cbr\u003e\u003c\/span\u003eAn extraordinarily innovative Pu’er tea, gently fermented even before it reaches the bottle. The technique was developed by Alex Kay at Satemwa, using sake koji to begin the fermentation process.\u003cbr\u003e\u003cbr\u003eThese warm, earthy leaves evoke the clean scent of an autumn forest floor. Hibiscus brings bright red fruit, while coffee leaf adds gentle sweetness and a light smoky finish. Together, they create a light, layered and savoury serve.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSERVING\u003cbr\u003e\u003c\/span\u003eServe lightly chilled (12–14°C) in a medium-sized red wine glass.\u003cbr\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":54974862590291,"sku":null,"price":22.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0961\/0916\/6931\/files\/NLB_TOOLKIT_PRODUCT_03.png?v=1790245983","url":"https:\/\/newleafbrewing.com\/products\/puer-coffee-leaf","provider":"New Leaf Brewing","version":"1.0","type":"link"}